Security cameras, alarm systems, access control and kitchen fire alarms for Texas restaurants, bars and multi-unit groups. One local team to install, monitor and service every location, since 1990.

Running a restaurant means a hundred moving parts: cash and card transactions all night, deliveries at the back door, staff coming and going on split shifts, and a kitchen that has to pass every fire inspection. When something goes missing or a guest makes a claim, you need answers fast.
Alarm Masters builds restaurant security systems around how your house actually runs. We put cameras where they settle disputes, lock the doors that protect your inventory, keep your kitchen fire alarm inspection-ready, and monitor it all so you can focus on the food and the people.
Axis and Hanwha HD cameras on the POS, bar, dining room, back door, kitchen line and parking lot, with footage you can pull up from your phone on Eagle Eye cloud video.
Monitored intrusion protection for after close, with video verification so real break-ins get a faster police response.
Fire alarm installation and monitoring, with your hood suppression system tied in where code requires it.
Fob or mobile access for back doors, offices, liquor storage and walk-ins, with a record of who opened what and when.
Trained operators and smart video analytics watching your lot and back door after hours, ready to act before damage is done.
Scheduled fire alarm inspections and testing with written reports ready for your fire marshal and insurer.
Commercial kitchens carry more fire risk than almost any other business, and a failed inspection can close your doors for a night or longer. We keep your fire alarm installed to code, connected to your hood suppression where required, monitored around the clock and inspected on schedule, so inspection day is just another shift.
What Texas restaurant kitchens need from a fire alarm →Large dining rooms, a busy bar and a back-of-house team mean more places for loss and more claims to settle. We place restaurant security cameras on every register, the host stand, the bar and the back door, add access control to the office and liquor storage, and keep the kitchen fire alarm connected and inspected.
Speed is everything, and so is cash control. Clear camera views of the counter, the drive-thru window and the safe help you coach your team and resolve shortages quickly, while a monitored alarm protects the store from close to open.
Bar security cameras give you a clear record of the door, the bar top and the parking lot on your busiest nights, so you can review incidents and protect your license. We pair them with live video monitoring for the lot and access control for stock rooms.
When you run several locations, consistency matters. We standardize cameras, alarms and access control across every store on cloud platforms you manage from one app, with one point of contact for service across Texas.
A camera or alarm problem in a restaurant cannot wait for next week. We guarantee a 48-hour turnaround.
Installs and inspections are scheduled before open or after close, so you never lose a shift.
We suggest only the equipment your restaurant really needs and walk you through every option, with no pushy upsells.
Family-owned and based in Spring, with 5,000+ monitored clients across Texas.

We walk the floor, kitchen, bar and back door with you to see where loss and risk really happen.

A straightforward proposal for one location or a phased rollout across your group.
.png)
Our team installs before open or after close, so service is never interrupted.
.png)
Monitoring, inspections and priority support, with a 48-hour guaranteed turnaround.
“We were experiencing connectivity issues with the monitoring station. Brian and Terry arrived - at the specified time - to troubleshoot our system. Terry began the diagnostic process and found multiple areas that needed to be addressed. He had all necessary equipment and components readily available to complete the fix in one visit. Very professional yet extremely personable. Highly recommend!!”
“Sometimes business owners that communicate really well are some of the best ones to work with. These guys operate quickly, effectively, have attention to detail, and operate with the utmost integrity. I could not ask for anything more in a business.”
Most restaurants are best served by HD security cameras on the POS, bar, back door and parking lot, a monitored alarm system for after hours, access control on the office and storage, and a kitchen fire alarm that is inspected and monitored. We tailor the system to your layout and the way your team works.
Start with every register and POS, the front entrance, the bar, the back door and delivery area, the dining room and the parking lot. Many owners also add a camera on the kitchen line to review food safety, training moments and guest claims.
It depends on the building, the occupant load and your local fire code. Where a fire alarm is present, the kitchen hood suppression system usually needs to be connected to it. A short site visit tells us exactly which requirements apply to your kitchen and dining room.
Yes. With cloud video you can check live views, search recorded clips and share footage from your phone, tablet or computer, whether you run one restaurant or twenty.
Yes. Clear footage of the dining room, entrances and parking lot gives you and your insurer an accurate record of what happened, which often resolves claims quickly and fairly.
Yes. We can take over monitoring and service for the cameras, alarm and access control already in place, check that the fire alarm and suppression connection are inspection-ready, and upgrade only what needs it.
Partner with Alarm Masters to secure your business with trusted fire and security solutions. Request a free, no-obligation estimate and experience the service quality that’s protected Texas for over 35 years.
